Barbecue Sauce - cooking recipe

Ingredients

1 bottle Kraft sauce with onion bits
1/2 c. dill pickle juice
1/4 c. Worcestershire sauce
broth from ribs (as much as needed to make sauce right consistency)

Preparation

Parboil ribs; save broth for sauce.
Cover ribs with Kraft mixture and cook in 350\u00b0 oven until done.