Quick And Easy Cobbler - cooking recipe

Ingredients

1 stick butter
1 1/2 c. flour
1 1/2 c. sugar
1 1/2 c. milk
1 can crushed pineapple or 1 can sliced peaches

Preparation

Melt stick of butter in a 13 x 9-inch pan at 350\u00b0.
While butter is melting, mix flour, sugar and milk by hand.
When butter is melted, pour flour mixture on top of butter, then your fruit. Bake at 350\u00b0 for 30 to 45 minutes, or until it is golden brown.