Cheese Ball - cooking recipe

Ingredients

8 oz. Cheddar cheese, grated
8 oz. cream cheese, softened
4 oz. dried beef
1 tsp. Worcestershire sauce
1 tsp. celery salt
1/4 tsp. garlic salt

Preparation

Mix together cheeses and dried beef.
Then add Worcestershire sauce, celery salt and garlic salt.
Mix well.
Make into a ball.