Cream Cheese Pinwheels - cooking recipe

Ingredients

2 (8 oz.) pkg. softened cream cheese
1 can chopped green chilies
1/2 can chopped black olives
1 can chopped mushrooms
3 chopped green onions
1 jar shredded dried beef
1 tsp. Accent
1 pkg. flour tortillas
picante sauce

Preparation

Combine first 7 ingredients. Spread thinly on tortillas, covering entire surface. Roll up jelly roll style and refrigerate. When set, slice into pinwheels and serve with picante sauce on the side.