Pancakes - cooking recipe

Ingredients

2 c. flour
4 tsp. baking powder
1 tsp. salt
2 Tbsp. sugar
1 egg, beaten
1 1/2 to 1 3/4 c. milk (according to desired consistency)
2 Tbsp. melted butter or shortening

Preparation

Mix ingredients together and pour enough batter to make size of pancakes desired onto greased griddle and bake.
Temperature should be approximately 400\u00b0.