Hawaiian Chicken - cooking recipe

Ingredients

chicken cutlets
1 jar apricot preserves
1 can crushed pineapple
boiled ham
flour
salt
pepper
oil

Preparation

Pound chicken cutlets until thin.
Roll together chicken cutlet and 1/2 slice of boiled ham.
Hold together with toothpicks.
Flour, salt and pepper the rolled chicken cutlets and brown in oil.