Cinnamon Bread(One And One-Half Pound Loaf For Bread Machine) - cooking recipe

Ingredients

1 1/8 c. water (very warm)
3 c. bread flour
1/4 c. sugar
1 1/2 Tbsp. dry milk
1 egg (room temperature)
1 tsp. salt
1/4 c. butter (room temperature)
2 1/4 tsp. bread machine yeast (room temperature)

Preparation

Set machine to dough-mix setting and mix dough, then let dough rest 10 minutes on floured surface.
Flatten to a 10 x 12-inch rectangle.
Sprinkle with cinnamon and sugar.
Roll dough, pinch the ends and place in a greased bread pan.
Moisten the top with milk, then sprinkle with sugar and cinnamon.
Let rise.
Bake at 375\u00b0 until bread is done.