Exotic Chicken Salad - cooking recipe

Ingredients
    1 c. Kraft fat-free mayonnaise
    1 Tbsp. lemon juice
    1 Tbsp. soy sauce
    1/2 tsp. celery salt
    3 c. cooked chicken (skinless, boneless white meat)
    1 c. chopped celery
    1 can sliced water chestnuts, drained
    1 lb. seedless grapes
    1 large can mandarin oranges, drained
    6 hard-boiled egg whites, chopped
Preparation
    Mix together mayonnaise, lemon juice, soy sauce and celery salt.
    Toss all other ingredients into mayonnaise mixture.
    Place in refrigerator overnight so flavors will blend.

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