Exotic Chicken Salad - cooking recipe
Ingredients
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1 c. Kraft fat-free mayonnaise
1 Tbsp. lemon juice
1 Tbsp. soy sauce
1/2 tsp. celery salt
3 c. cooked chicken (skinless, boneless white meat)
1 c. chopped celery
1 can sliced water chestnuts, drained
1 lb. seedless grapes
1 large can mandarin oranges, drained
6 hard-boiled egg whites, chopped
Preparation
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Mix together mayonnaise, lemon juice, soy sauce and celery salt.
Toss all other ingredients into mayonnaise mixture.
Place in refrigerator overnight so flavors will blend.
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