Walnut Stuffing - cooking recipe
Ingredients
-
1 (8 oz.) pkg. stuffing mix
1/2 c. chopped celery
1/4 c. chopped onion
1 Tbsp. parsley flakes
1 c. coarsely chopped walnuts
Preparation
-
Melt butter called for in stuffing mix
package directions. Add celery and onion. Cook until tender, but not brown. Add water called for in package directions.
Bring to a boil and remove from heat. Stir in stuffing mix, parsley flakes and walnuts.
Makes 5 1/2 cups stuffing.
Leave a comment