Ginny'S Cream Cheese Frosting - cooking recipe

Ingredients

6 oz. cream cheese
2 Tbsp. butter, softened
2 tsp. vanilla
4 c. sifted confectioners sugar

Preparation

In bowl, combine cream cheese, butter and vanilla. Beat until light. Gradually add sugar, beating until fluffy. Add milk if necessary to make spreadable. Use 1/2 recipe for 9 x 13-inch sheet cake.