Coconut Pound Cheese Cake - cooking recipe

Ingredients

1/2 c. butter, softened
1/2 c. shortening
8 oz. cream cheese, softened
3 c. sugar
6 eggs
1 tsp. vanilla
1 tsp. coconut flavoring
3 c. flour
1/4 tsp. baking soda
1/4 tsp. salt
1- 6 oz. pkg. coconut

Preparation

Cream together butter, shortening, cream cheese, sugar, vanilla and coconut flavoring.
Add eggs one at a time.
Mix together.
Add dry ingredients.
Bake at 350 degrees for 1 hour and 15 minutes in a greased and floured tube pan.