Impossible Cheesecake - cooking recipe

Ingredients

3/4 c. milk
2 tsp. vanilla
2 eggs
1 c. sugar
1/2 c. Bisquick
2 (8 oz.) pkg. cream cheese, cut into about 1/2-inch cubes and softened

Preparation

Heat oven to 350\u00b0.
Grease glass pie plate, 9 x 1 1/2-inches. Beat milk, sugar, vanilla, eggs and baking mix 15 seconds in blender on high.
Add cream cheese.
Beat on high 2 minutes.
Pour into pie plate.
Bake 40 to 45 minutes or until knife in center comes out clean.
Cool.
Serves 6 to 8.