Broccoli Casserole - cooking recipe

Ingredients

2 (10 oz.) frozen chopped broccoli
1 can cream of mushroom soup
1/2 c. chopped onion
1/2 c. chopped celery
3/4 stick butter
1 c. Minute rice
1 (8 oz.) jar Cheez Whiz

Preparation

Saute onion and celery in butter until tender. Stir together broccoli, rice, onion and celery, soup and Cheez Whiz. Put in casserole and bake at 350\u00b0 for 45 minutes.