Sweet And Sour Meatballs - cooking recipe

Ingredients
    2 lb. ground beef
    2 eggs
    1/2 c. bread or cracker crumbs
    1/2 c. water
    salt, pepper, and garlic to taste
    1 bottle chili sauce
    1/2 c. grape jelly
    juice of 1 lemon
Preparation
    Mix first 5 ingredients.
    Shape mixture into small meatballs. Mix remaining ingredients for sauce.
    Heat.
    Drop meatballs into sauce, cover, and simmer for 5 to 10 minutes.
    Yield:
    about 48 meatballs.

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