Sweet And Sour Meatballs - cooking recipe
Ingredients
-
2 lb. ground beef
2 eggs
1/2 c. bread or cracker crumbs
1/2 c. water
salt, pepper, and garlic to taste
1 bottle chili sauce
1/2 c. grape jelly
juice of 1 lemon
Preparation
-
Mix first 5 ingredients.
Shape mixture into small meatballs. Mix remaining ingredients for sauce.
Heat.
Drop meatballs into sauce, cover, and simmer for 5 to 10 minutes.
Yield:
about 48 meatballs.
Leave a comment