Barbee Baked Beans - cooking recipe

Ingredients

1 large can pork and beans
1 large onion, sliced, (optional)
3 strips bacon
1/2 c. packed brown sugar
1/2 c. molasses
1 tsp. salt
1/8 tsp. pepper
1 Tbsp. French's mustard
3 Tbsp. ketchup
2 Tbsp. barbecue sauce

Preparation

Pour pork and beans in an ungreased casserole dish; add onion, brown sugar, molasses, salt, pepper, mustard, ketchup and barbecue sauce.
Blend together; place the bacon strips on top of beans and bake at 350\u00b0 for 45 to 60 minutes or until desired consistency. Makes 4 to 6 servings.