Fruit Cake - cooking recipe

Ingredients

4 eggs
1 tsp. vanilla
1 c. flour
1 c. sugar
1 tsp. baking powder
2 c. whole dates
2 c. whole walnuts
2 c. whole cherries, drained or glazed cherries

Preparation

Preheat oven to 300\u00b0.
Mix dry ingredients in a large bowl. Add nuts and dates.
Beat eggs and vanilla in another bowl and add to first mixture.
Add cherries.
Grease and flour loaf pan.
Bake 90 minutes.