Chess Cheese Cake - cooking recipe

Ingredients

1 box yellow cake mix
2 (8 oz.) pkg. Philadelphia cream cheese
3 large eggs
1 box powdered sugar
1 Tbsp. vanilla
1 stick butter

Preparation

Mix one egg, butter and cake mix together.
Pat out in greased 9 x 13-inch pan; set aside.
Mix powdered sugar and 2 eggs, vanilla and cream cheese.
Blend together with electric mixer.
Pour over cake mixture.
Bake at 350\u00b0 for 30 minutes or until light brown. Cool and cut into bars.