Baked Spaghetti - cooking recipe

Ingredients

1 medium onion
salt and pepper to taste
1 no. 2 can tomato sauce
1 7 oz. box thin spaghetti, cooked and drained
3/4 lb. ground beef
1 Tbsp. chili powder
6 oz. grated cheddar cheese

Preparation

Brown beef and onion in large skillet.
Drain off fat.
In large mixing bowl combine chili powder, tomato sauce and half of the grated cheese.
Mix well.
Combine ground beef and tomato mixture.
Add cooked spaghetti and mix.
Place ingredients into 3 quart baking dish.
Top with remaining cheese.
Bake at 350\u00b0 for 30 minutes.