Ice Cream Bars - cooking recipe

Ingredients

4 c. Cocoa Krispies
1/2 c. peanut butter
1/2 c. light corn syrup
1 qt. ice cream

Preparation

Mix peanut butter and corn syrup together.
Add Cocoa Krispies.
Press into a 9 x 13-inch pan and freeze until hard. Add ice cream to 1/2 side of pan.
Cut in 1/2 and place on top of ice cream.
Cut into bars.