Baked Beans - cooking recipe

Ingredients

2 cans beans (1 lb. each)
1 onion, chopped
1/2 c. ketchup
2 tsp. mustard
1/3 c. brown sugar
6 slices bacon, cooked

Preparation

Brown onions in bacon grease.
Mix other ingredients and add to beans.
Add sauteed onion.
Crumble bacon and add to beans. Bake for 45 minutes at 350\u00b0.