Macaroni Salad - cooking recipe

Ingredients

6 to 8 oz. macaroni
1 c. cubed Cheddar cheese
1 (2 oz.) can tuna, drained
3/4 c. diced sweet pickles
1/3 c. minced onion
1 c. mayonnaise
3/4 tsp. salt
1/4 tsp. pepper
2 cloves garlic, crushed

Preparation

Cook and drain macaroni.
Combine macaroni, cheese, tuna, pickles and onion.
Mix mayonnaise, salt, pepper and garlic.
Pour over macaroni and toss.
Yummy!