Suzanne'S Oatmeal Chocolate Chip Cake - cooking recipe

Ingredients

1 3/4 c. boiling water
1 c. oatmeal
1 c. brown sugar
2 extra large eggs
1/2 c. oleo
1 c. sugar
1 3/4 c. flour
1 tsp. soda
1/2 tsp. salt
1 Tbsp. cocoa
3/4 c. chopped nuts
12 oz. chocolate chips

Preparation

Pour boiling water over oatmeal and let stand 10 minutes.
Add sugars and oleo.
Stir until oleo is melted.
Add eggs and mix well.
Sift together dry ingredients and add to sugar mixture. Mix well.
Add 6 ounces chocolate chips.