Oatmeal Pie - cooking recipe

Ingredients

3/4 c. quick oats
3/4 c. dark syrup
3/4 c. milk
1/2 c. white sugar
1/2 c. packed brown sugar
1/2 c. butter
1 c. coconut
2 eggs, well beaten

Preparation

Mix all ingredients together.
Pour into unbaked pie shell. Bake at 375\u00b0 for 40 to 45 minutes or until golden brown.
Tastes like pecan pie!