Pumpkin Bread - cooking recipe

Ingredients

2 greased loaf pans, floured
2 2/3 c. sugar
2/3 c. solid shortening
1 1/2 c. pumpkin
2/3 c. water
4 beaten eggs
3 1/2 c. sifted flour
1/2 tsp. baking powder
1 1/2 tsp. salt
1 tsp. cinnamon
1/2 tsp. ground cloves
2/3 c. raisins
2/3 c. chopped walnuts

Preparation

Blend sugar and shortening; add eggs, water and pumpkin.
Add all dry ingredients gradually.
Add raisins and nuts at end.
Bake at 350\u00b0 for 1 hour or more.