Impossible Chicken Pot Pie - cooking recipe
Ingredients
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2 c. cut up chicken
1 1/2 c. frozen peas and carrots, thawed and drained
1/4 c. chopped mushrooms
1/4 c. chopped onion
1 1/3 c. milk
4 eggs
3/4 c. Bisquick baking mix
1/2 tsp. salt
1/4 tsp. pepper
Preparation
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Heat oven to 400\u00b0.
Grease a 10 x 1 1/2-inch pie plate.
Mix the chicken, peas and carrots, mushrooms and onion in plate. Beat remaining ingredients until smooth, 15 seconds with blender or 1 minute with hand beater.
Pour into plate. Bake until knife inserted in center comes out clean, 30 to 35 minutes. Cool 5 minutes. Serves 6 to 8.
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