Amish Moist Apple Cake - cooking recipe

Ingredients

3 eggs
1 1/4 c. sugar
1 c. oil
2 c. flour
1 tsp. soda
1 tsp. salt
1 tsp. cinnamon
2 c. chopped apples
1 c. chopped nuts (optional)

Preparation

Beat eggs, sugar and oil.
Sift in dry ingredients.
Fold in apples and nuts.
Bake at 350\u00b0 for 40 to 50 minutes in a 9 x 13-inch pan.