Old Fashioned Bread Pudding - cooking recipe

Ingredients

1/2 loaf bread (not fresh)
2/3 c. sugar
1 tsp. vanilla
nutmeg and cinnamon to taste
2 c. milk
pinch of salt
3 eggs, well beaten

Preparation

Pull bread into pieces and put into the following mixture of milk, sugar, salt, vanilla and beaten eggs.
Add nutmeg and cinnamon to taste.
Mix well.
Sprinkle cinnamon or sugar and cinnamon mixture on top.
Bake slowly for about an hour at 325\u00b0 or so.