Beans And Franks - cooking recipe

Ingredients

1 qt. pork and beans
1 pkg. hot dogs, cut diagonally
1 medium onion, diced
1/3 c. dark molasses (brown sugar or honey)
1 Tbsp. mustard

Preparation

Brown franks and onion.
Add beans and remaining ingredients. Simmer 20 to 30 minutes.
Yields 8 to 10 servings.