Chicken Marinade - cooking recipe

Ingredients
    1/2 c. soy sauce
    1 c. pineapple juice, drained from sliced pineapple
    1 tsp. ginger
    1 tsp. dry mustard
    1 tsp. garlic powder
    1 Tbsp. brown sugar
    dash of pepper
Preparation
    Mix all ingredients and heat to a boil.
    Marinate chicken 6 to 24 hours.
    Top grilled chicken with grilled pineapple slices. Will marinate up to 8 boneless, skinless chicken breasts.

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