Rice Pilaf - cooking recipe

Ingredients

1 c. uncooked rice
3 Tbsp. oil
1/4 c. chopped green onions
1 (3 or 4 oz.) can chopped mushrooms
3 Tbsp. soy sauce
2 c. hot water

Preparation

Saute rice, stirring often in oil until brown in large frying pan.
Stir in onions.
Cook 2 minutes longer.
Stir in remaining ingredients.
Cover and simmer until rice is tender.