Chicken Breasts In Sour Cream - cooking recipe

Ingredients

4 chicken breasts
1 (3 oz.) can mushrooms, sliced
1 can cream of mushroom soup
1/2 soup can sherry
1 c. sour cream
paprika

Preparation

Arrange chicken in shallow baking dish so that pieces do not overlap.
Cover with mushrooms (no\tjuice).
Combine
mushroom soup, sherry and sour cream.
Stir\tuntil
well
blended. Pour over chicken, completely covering it.
Dust
with paprika. Bake at 350\u00b0 for 1 1/2 hours.
Serves 6.