Easy Nut Bread - cooking recipe

Ingredients
    2 c. flour
    2 tsp. baking soda
    1/2 c. sugar
    1 egg, well beaten
    1/2 c. milk
    1/2 tsp. salt
    1/2 c. nutmeats
Preparation
    Mix all ingredients together and put in a 4 x 10-inch pan. Let stand 20 minutes to rise.
    Bake in a moderate 325\u00b0 to 350\u00b0 oven for 30 to 35 minutes.

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