Easy Nut Bread - cooking recipe
Ingredients
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2 c. flour
2 tsp. baking soda
1/2 c. sugar
1 egg, well beaten
1/2 c. milk
1/2 tsp. salt
1/2 c. nutmeats
Preparation
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Mix all ingredients together and put in a 4 x 10-inch pan. Let stand 20 minutes to rise.
Bake in a moderate 325\u00b0 to 350\u00b0 oven for 30 to 35 minutes.
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