Thin Maple Pancakes - cooking recipe

Ingredients

1 c. sifted flour
1 1/2 tsp. baking powder
1/2 tsp. salt
1 Tbsp. maple syrup
1 egg, beaten
1 c. milk
3 Tbsp. melted shortening

Preparation

Sift flour, baking powder and salt together.
Combine syrup, egg and milk; gradually add to other ingredients.
Beat until smooth, then add shortening.
Cook in frying pan on medium heat.