Corn Casserole - cooking recipe

Ingredients

12 oz. softened cream cheese
2 Tbsp. softened butter
4 medium cans Shoe Peg corn, drained
2 shallots, chopped
1/3 c. chopped celery

Preparation

Mix ingredients and place in casserole serving dish.
Bake in oven at 350\u00b0 for 30 minutes.