Frosted Cauliflower - cooking recipe

Ingredients

1 head cauliflower
1/2 c. real mayonnaise
2 tsp. prepared mustard
3/4 c. shredded sharp Cheddar cheese

Preparation

Steam cauliflower.
Do not overcook.
Drain well.
Place in shallow bake-and-serve dish.
Combine mayonnaise, mustard and cheese.
Spread over the head of cauliflower.
Bake in a preheated 375\u00b0 oven for 10 minutes or until cheese is melted and sauce is bubbly.
Sprinkle with paprika and serve immediately.