Peach Cobbler - cooking recipe
Ingredients
-
1 c. sugar
1 c. flour (self-rising)
1 c. milk
1 stick butter
1 large can peaches
Preparation
-
Heat
oven
to
325\u00b0.
Melt butter in baking dish.
Mix together sugar, flour and milk.
Pour into melted butter.
Add peaches.
Do not mix.
Bake for 45 minutes or until browned.
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