Poke-N-Pour Cake - cooking recipe
Ingredients
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1 box yellow cake mix
1 (3 oz.) strawberry jello
1 pkg. Dream Whip
1 pkg. vanilla instant pudding
2 c. cold milk
Preparation
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Cake:
Bake cake as directed on package and allow to cool for 15 minutes.
Dissolve jello as directed on package.
Poke holes in cake with a fork every 1/2-inch.
Pour warm jello over cake. Chill 3 to 4 hours.
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