Poke-N-Pour Cake - cooking recipe

Ingredients
    1 box yellow cake mix
    1 (3 oz.) strawberry jello
    1 pkg. Dream Whip
    1 pkg. vanilla instant pudding
    2 c. cold milk
Preparation
    Cake:
    Bake cake as directed on package and allow to cool for 15 minutes.
    Dissolve jello as directed on package.
    Poke holes in cake with a fork every 1/2-inch.
    Pour warm jello over cake. Chill 3 to 4 hours.

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