Peanut Brittle - cooking recipe

Ingredients

2 c. sugar
1/2 c. white corn syrup
2 c. raw peanuts
2 tsp. soda
1/4 c. water

Preparation

Mix sugar, syrup and water and bring to a boil.
Add raw peanuts and cook on medium-high about 10 minutes; until peanuts begin to pop or caramelize, then take off stove.
Add soda, then stir rapidly and pour on greased 13 x 20-inch long pan.
Let cool rapidly.