Beef Dip - cooking recipe

Ingredients

3 (8 oz.) pkg. Philadelphia cream cheese
1 1/2 c. chopped green onion tops
2 pkg. shredded beef (not corned beef, Buddig)
3 Tbsp. Worcestershire sauce
4 Tbsp. Accent

Preparation

Mix together all of the ingredients.
Shape into log roll. Wrap in 5 or 6 slices of beef.