Jalapeno Quiche Spread - cooking recipe

Ingredients
    1 Tbsp. butter
    2 or 3 jalapeno peppers or 4 oz. can chopped green chilies (mild) or 10 oz. can tomatoes and green chilies
    12 oz. sharp cheese, grated
    2 eggs
    2 Tbsp. milk
    1/8 tsp. salt
Preparation
    Melt butter in a 9-inch pie plate.
    Add chilies.
    Top with cheese.
    Beat eggs, milk and salt.
    Pour over top of cheese.
    Bake at 350\u00b0 for 35 minutes.
    Serve with crackers.

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