Barbecue Ribs - cooking recipe

Ingredients

3 to 4 lb. spareribs
2 c. catsup
2 c. brown sugar
2 Tbsp. liquid smoke
1/2 tsp. garlic powder
1/2 tsp. onion powder

Preparation

Mix catsup, brown sugar, liquid smoke, garlic powder and onion powder.
Cut ribs into single pieces.
Broil each side 15 minutes. Place in crock-pot.
Cover with sauce.
Cook on low 8 to 10 hours.
(High temperature is too hot.
It burns the sauce and ribs.)