Easy Southern Biscuits - cooking recipe

Ingredients

2 c. all-purpose flour
2 tsp. baking powder
1 tsp. salt
1/4 c. vegetable oil
3/4 c. milk

Preparation

Mix together the flour, baking powder and salt.
Add the oil and milk.
Blend together.
Flour a bread board and knead the dough until it holds together.
Roll out to thickness desired and cut with biscuit cutter.
Put on a greased pan and bake at 425\u00b0 for 10 to 15 minutes or until lightly browned.