No-Cook Cake Icing - cooking recipe

Ingredients

2 c. 10-X sugar
1 egg white
1/2 c. shortening
2 Tbsp. flour
2 Tbsp. butter
2 Tbsp. milk
1 tsp. vanilla or walnut flavoring

Preparation

Beat 1 cup 10-X sugar and egg white together until smooth. Then add all remaining ingredients and beat well.
If desired, add food coloring of choice and ice cake.