Frank-A-Bobs(Method: Stick) - cooking recipe

Ingredients

2 hot dogs per person
1 can chunk pineapple
fresh mushrooms
canned potatoes
pearl onions
cherry tomatoes
green pepper
hot dog rolls

Preparation

Cut hot dogs into pieces; thread pieces of meat and desired vegetables onto sticks to cook over coals.
When desired cooking time has passed for individuals, place cooked food into hot dog roll and add preferred condiments.