Fresh Strawberry Pie - cooking recipe

Ingredients

1 c. sugar
2 Tbsp. cornstarch
3 c. fresh strawberries
1 pie shell with top crust
1 Tbsp. butter

Preparation

Mix sugar and cornstarch.
Pour over berries.
Add to pie shell; dot with butter and cover with top crust.
Bake at 450\u00b0 for ten minutes.
Reduce heat to 350\u00b0 and bake for 30 minutes longer.