Diabetic Fruit Cocktail Whip - cooking recipe
Ingredients
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1 tsp. unflavored gelatin
2 Tbsp. cold water
1/2 c. boiling water
1 Tbsp. lemon juice
3 saccharin tablets
1/2 c. drained diet fruit cocktail
Preparation
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Sprinkle gelatin over cold water.
Let stand 5 minutes.
Add boiling water; stir until dissolved.
Add lemon juice and saccharin.
Chill until mixture begins to set.
Beat until fluffy; fold in fruit cocktail.
Chill until firm.
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