Time Saver Corn Meal Dressing(For 10 To 12 Pound Turkey) - cooking recipe

Ingredients

1 c. Quaker or Aunt Jemima corn meal
2 c. cold water or chicken stock
1/3 c. butter
1 c. chopped celery
1/2 c. chopped green pepper
1/2 c. chopped onion
1 tsp. salt
1/4 tsp. pepper
1 1/2 tsp. poultry seasoning
5 c. toasted bread cubes
2 eggs, beaten
1 can mushroom soup

Preparation

Combine corn meal and water in a saucepan.
Add butter and cook until mixture thickens, stirring constantly.
Combine hot mush with remaining ingredients.
(Use an additional 1/2 cup warm water for more moist stuffing.)