Quick Caramel Icing - cooking recipe

Ingredients
    1 c. butter or margarine
    1 3/4 c. confectioners sugar
    1/2 c. brown sugar (packed)
    1/2 c. sweet milk
Preparation
    Melt butter.
    Add sugar.
    Boil 2 minutes.
    Add milk, stir until it boils.
    Remove from heat.
    Cool.
    Add sugar and beat until it has spreading consistency.

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