Chicken And Artichoke Salad - cooking recipe

Ingredients

2 whole, cooked chicken breasts
1 box chicken flavored Rice-A-Roni, cooled to room temperature
1 c. cut up artichokes
2 Tbsp. chopped onions
1 small can sliced black olives
1 can sliced water chestnuts
1/2 to 2/3 c. Hellmann's mayonnaise

Preparation

Mix ingredients and serve in salad bowl.
Better if made a day before.
An easy and elegant salad.