Hummingbird Cake - cooking recipe

Ingredients
    3 c. plain flour
    3 eggs, beaten
    1 1/2 c. Wesson oil
    1 c. pecans
    2 c. sugar
    1 tsp. soda
    1 small can pineapple
    2 bananas
    1 1/2 tsp. vanilla
Preparation
    Put in 9 x 13-inch pan.
    Bake at 350\u00b0 for 35 to 40 minutes.

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