Hummingbird Cake - cooking recipe
Ingredients
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3 c. plain flour
3 eggs, beaten
1 1/2 c. Wesson oil
1 c. pecans
2 c. sugar
1 tsp. soda
1 small can pineapple
2 bananas
1 1/2 tsp. vanilla
Preparation
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Put in 9 x 13-inch pan.
Bake at 350\u00b0 for 35 to 40 minutes.
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